Won Ton Salad - Stacey Kjar

1 head romaine lettuce
2 small chicken breasts cooked cubed
chopped green onions
sesame seeds
won ton skins fried to a light brown

Dressing:
1/2 c oil
1/2 c sugar
1/4 c red wine vinegar (plus a little more)
1 tsp salt

'09 Christmas Dinner Recipes

Apple Bacon Nut Salad with Poppy Seed Dressing:

Romaine and Spinach lettuce
Gala apples cut into chunks
Bacon cooked and crumbled
Candied Walnuts

Dressing:
1 c mayo
1/2 c sugar
3 T apple cider or red wine vinegar
2 t poppy seeds
1 T red onion (optional)
put everything but the poppy seeds in a blender and blend on high til combined. add the poppy seeds and blend on low or stir in. refrigerate.


Parmesan Chicken
4 Chicken Breasts
1/2 c bread crumbs
1/2 c parmesan cheese
1/4 t garlic salt
1/4 t pepper
1 t season salt
parsley flakes (for color)
1 stick butter
1 T grated onion
1 T lemon juice

Combine dry ingredients. Melt butter and mix with onion and lemon juice. Pierce chicken with a fork all over to tenderize and dip in butter mixture. Roll in bread mixture and place on ungreased cookie sheet. Bake @ 400 for 30 minutes.

Roasted Potatoes - Dave Prows

I still need to get this recipe from Cindy and Dave.

BBQ Sauce / Meatballs - Leann Haws

Meatballs: use your favorite recipe and cook them by dropping them several at a time into boiling water. they take about 4-5 minutes to cook depending on their size. break one open to test if they are done. if you are making extra to freeze for later let them cool completely and then freeze them in ziplock bags.

BBQ Sauce:
1/4 c chopped onions
2 Tbs cooking oil
8 oz can tomato paste
1/2 c water
2 Tbs mustard
1/2 c brown sugar (packed)
1/4 c soy sauce
1 Tbs vinegar
1 Tbs chili powder
1 tsp salt
1/4 tsp garlic
dash of pepper

mix and pour over cooked meatballs. bake at 350 for 1 1/2 - 2 hours.

Poppy Seed Dressing - Lori Jackson

For Strawberry Heath Salad

1 c mayonnaise
1/2 c milk
1/4 c white vinegar
1/3 - 1/2 c white sugar
2 T poppy seeds

mix together and chill