February 4, 2009

Loads of Love Pizza - Karlene Von

Dough:
1 1/4 c flour
2 t yeast
1/4 t salt
2 T oil
1 cup warm water

Mix well with a fork then add another 1 1/2 c flour and mix together. Kneed dough for about 3 minutes then let sit covered for about 5 minutes.

Grease pizza pan and stretch dough to fit. Bake dough in a preheated oven at 425 for 8 minutes.

Sauce:
1 - 2 cans tomato sauce (8 oz each)
1 t sugar
1 t oregano
1/2 t garlic powder
1/4 t pepper

Mix together and put on top of cooked dough.

Toppings:
lots of mozzarella cheese
cut green peppers
sliced olives
onion
mushrooms
hamburger or sausage cooked and drained
heart shaped pepperoni or heart shaped Canadian bacon (cut your own if you cant find it)
pineapple

cook another 8-10 minutes until cheese melts

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